Monte Cristo:
1/2 quart vegetable oil
2/3 cup half and half
1 egg
2/3 cup flour
1 2/3 teaspoon baking powder
1/2 teaspoon salt
8 slices white bread, crusts cut off
8 slices of sliced turkey
8 slices of honey ham
4 slices of Swiss cheese
1/8 teaspoon pepper
butter, spray or stick
confectioners' sugar
strawberry jam
Heat the oil in a pan over medium high heat. You want the temperature of the pan to be at 365 degrees. In a medium sized bowl beat the egg and half and half until they are mixed nicely. Add the flour, baking powder, salt, and pepper to the mix and beat until smooth. Lay out your bread slices and cut off the crusts. Spray or spread your butter over each slice of bread. On one slice lay out the two slices of turkey and do the same on the other slice with your ham. Top the ham side with the Swiss cheese and place on top of the turkey slice. Dip each side of the sandwich into the batter mix. Place the messy batter coated sandwich into your hot oil and watch it cook. Flip the sandwich over when you see that it is nice and brown. Cook the other side and place on a plate covered with a paper towel. When you are ready to plate the food cut the sandwich in quarters, sprinkle with confectioners sugar and place on the plate. I like to place a little dab of strawberry jam next to my sandwich. The flavor of the jam compliments the sandwich nicely!
Enjoy,
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